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Peaches N Cream Muffins

Delicious with fresh peaches

Ingredients

  • 2 egg
  • 1/2 C honey
  • 1/4 C cooking oil
  • 1/4 C melted butter
  • 1/2 C sour cream
  • 1/2 C half n half
  • 1/2 t baking soda
  • 1/2 t salt
  • 1 t cinnamon
  • 2 C flour
  • 2 ripe peaches, chopped about 1 1/2 cups

Directions

  1. Beat the eggs. Mix in honey, oil, butter, sour cream, and half n half. Add baking soda, salt, and cinnamon. Mix well. Add flour, stir just until batter is moist.
  2. Fold in peaches.
  3. Bake at 400F. Makes 12-18 muffins.