
Ingredients
- 1 c. sugar
- 1 c. corn syrup
- 1/4 c. butter
- 1 c. creamy peanut butter
- 6 c. corn flakes
Directions
- Bring sugar and syrup to a boil. Remove from heat and add butter and peanut butter. Melt and pour over cornflakes. Mix together and spoon 1/4 cup at a time onto wax paper. Cool and serve.